Full of flavour, crisp ginger biscuits – gluten free!
Ingredients: Gluten Free Oat Flour, Crystallised Ginger (19%) (Ginger, Sugar, Preservative (Sulphur Dioxide)), Sugar, Palm Oil, Tapioca Starch ,Gluten Free Oats, Golden Syrup, Ginger Powder, Raising Agent (Sodium Bicarbonate), Stabiliser (Xanthan Gum)
Allergy Advice: For all allergens please see the ingredients in bold.
May contain nuts.
| Valores típicos | Por 100 g | Por dose (aprox. 25 g) |
|---|---|---|
| Energia | 1998KJ | 375KJ |
| 476kcal | 89kcal | |
| Gorduras | 19g | 3.6g |
| das quais saturadas | 8.6g | 1.6g |
| Hidratos de carbono | 70.8g | 13.3g |
| dos quais açúcares | 39.8g | 7.5g |
| Proteína | 4.1g | 0.8g |
| Sal | 0.3g | 0.1g |
